1. What is the microflora?
2. What are the factors that upset the microflora and induce changes in the gut flora?
3. What is the basic concept of probiotics and how do they work?
4. What are the minimum administration requirements for a probiotic?
5. What makes a good probiotic?
6. What exactly is Protexin?
7. When is the right time to use Protexin?
8. What animals can benefit from Protexin?
9. Are there any risks or disadvantages of using Protexin? Can you give too much?
10. Can Protexin be used at the same time as an antibiotic?
11. Does Protexin require any special storage methods?
12. Why can’t live yoghurt be used?
13. Does Protexin survive the very acidic conditions of the stomach?
14. Can Protexin be given over a long period of time?
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What exactly is Protexin?
Protexin is a highly concentrated probiotic which contains millions of a beneficial microorganism which occurs naturally in the gut of all healthy birds and animal. These microorganisms colonise the immature gut or re-establish the disrupted gut, thus promoting the mechanism of competitive exclusion against potential pathogenic bacteria.
The probiotic strain contained within Protexin has been sourced from a culture collection. The strain is grown in a fermentation chamber of 5000L capacity. It is then protected using cryoprotectants and then freeze dried to form a powder before being blended with the other components of Protexin concentrate in exact concentrations. This ensures that every batch of Protexin concentrate contains exactly the same microorganism in the exact concentrations as specified.
The fermentation facilities must meet very high standards of quality control and hygiene as they have been licensed also to produce human grade probiotic microorganisms. |